10
Apr
350 g – Spaghetti Aglio e Olio with capari, prosciutto, chilli and parmagiano (1,3,7)
350 g – Spaghetti Aglio e Olio with capari, prosciutto, chilli and parmagiano (1,3,7)
350 g – Asparagus risotto with sweet peas and parmigiano (1,7)
350 g – Homemade sheep cheese pasties with crispy bacon, onion and sour cream (1,3,7)